Viau Veal Bouchery is appreciated for its tenderness and delicacy. Each piece of veal is carefully selected to ensure a smooth texture and a smooth taste, perfect for a wide variety of dishes. Whether for escalopes, stews or stir-fries, this veal is distinguished by its exceptional quality and its adaptation to the most refined recipes.
Chez Bouchery Magnan Cuisine, the Veal Bouchery Viau is synonymous with tenderness, finesse and authentic flavors. Selected for its superior quality, this veal fits perfectly into a variety of recipes, whether simmered dishes, stir-fries or gourmet creations. Each piece is carefully prepared to ensure an exceptional dining experience.
Accompany him Veal Bouchery Viau of our homemade sauces, such as mushroom sauce or port sauce, to enhance its flavors and add a gourmet touch to your dishes.
We offer a wide range of meats, including beef, lamb, veal, turkey, as well as meats for fondue, raclette and smoked products. All our meats are selected for their superior quality.
Absolutely! We have adapted options, such as lean meats, gluten-free products or specific cuts for balanced diets.
Yes, our selection includes prepared dishes such as shepherd's pie, tartars, macaroni with 3 cheeses, and more. Ideal for quick and tasty meals.
Our flexible hours adapt to your schedule. Check out our website or call us for today's schedule.
Yes, we prefer local producers, especially for organic lamb from Quebec and Magnan beef. We are committed to supporting Quebec agriculture and to guaranteeing the freshness of our products.
Yes, we offer customized solutions for weddings, birthdays, and other special events. Contact us to discuss your specific needs.
Currently, we offer the possibility of ordering online for in-store pickup or local delivery depending on availability. See our site for details.
Yes, our team is happy to share cooking tips and recipes to enhance your meats. Do not hesitate to ask during your visit or to consult our online blog.