Veal Bouchery Viau

Veal Bouchery Viau

Viau Veal Bouchery is appreciated for its tenderness and delicacy. Each piece of veal is carefully selected to ensure a smooth texture and a smooth taste, perfect for a wide variety of dishes. Whether for escalopes, stews or stir-fries, this veal is distinguished by its exceptional quality and its adaptation to the most refined recipes.

Tender and Refined Veal Meat

Chez Bouchery Magnan Cuisine, the Veal Bouchery Viau is synonymous with tenderness, finesse and authentic flavors. Selected for its superior quality, this veal fits perfectly into a variety of recipes, whether simmered dishes, stir-fries or gourmet creations. Each piece is carefully prepared to ensure an exceptional dining experience.

Discover Our Veal Cups

  • Veal escalope
    Fine and tender, ideal for quick dishes such as veal Milanese or escalopes in sauce.
  • Veal chops
    A delicate piece, perfect for grilled or pan-fried cooking with fresh herbs.
  • Veal roast
    Juicy and tasty meat, ideal for family meals or special occasions, prepared in the oven with a light marinade.
  • Ground Veal
    A versatile option for dishes like meatballs, burgers, or refined lasagna.
  • Veal knuckle
    The perfect cut for simmered dishes like osso buco, where the meat becomes tender and imbued with the aromas of sauces.

The advantages of veal butchery Viau

  • Exceptional tenderness: A tender and delicate meat, perfect for sophisticated preparations.
  • Superior quality: Carefully selected and prepared to guarantee authentic taste and perfect texture.
  • Culinary versatility: Adapted to a wide variety of recipes, from traditional dishes to modern creations.

Ideas for Cooking Veal | Boulangerie Viau

  • Simmered dishes: Prepare an osso buco or a stew with our veal knucks, accompanied by vegetables and a rich broth.
  • Gratin meals: Use ground veal for lasagna or au gratin pasta, topped with homemade tomato sauce.
  • Simple dishes: Grill veal chops with simple seasoning for a quick and delicious meal.

Preparation Tips

  • Marinade: For even richer flavors, marinate your veal with a mixture of lemon, olive oil, and herbs before cooking.
  • Soft cooking: Cook the simmered pieces slowly to allow the flavors to develop and the meat to remain tender.

Chef's tip

Accompany him Veal Bouchery Viau of our homemade sauces, such as mushroom sauce or port sauce, to enhance its flavors and add a gourmet touch to your dishes.

Testimonies

Testimonials from Our Happy Customers

Veronique C.

I had the parmesan fondues, cod croquette, filet mignon and a good roast beef! The quality of the meat is incomparable. In addition, 2 tomahawks easily feed 4-6 adults. Perfect both on the BBQ and in the oven! I recommend it to everyone!

Google Reviews

André

Hello, I bought a 6 kilo roast beef like the tavern did and it was great with the roast jus. I also recognized the butcher who worked at the tavern and he knows his product very well and gives us very good explanations about cooking. Thank you very good.

Google Reviews

Chantal C.

First visit for us! We bought a roast for our New Year's Day and I have to say the meat was so delicious and tasty. The cooking is PERFECT by following the instructions on the sheet provided and everything was clear and easy (the cooking thermometers are essential) What a success!!

Google Reviews

Fafard

WOW! We bought the famous aged roast beef this weekend and it's absolutely sublime! Yes, the price may seem high, but every bite is worth it! The cooking guide provided is perfect. Don't forget to buy their famous sauce too! Great and much cheaper than going to a restaurant! :)

Google Reviews
FAQ

Answers to your questions

What types of meat do you offer?

We offer a wide range of meats, including beef, lamb, veal, turkey, as well as meats for fondue, raclette and smoked products. All our meats are selected for their superior quality.

Do you offer products for specific diets?

Absolutely! We have adapted options, such as lean meats, gluten-free products or specific cuts for balanced diets.

Do you offer prepared meals?

Yes, our selection includes prepared dishes such as shepherd's pie, tartars, macaroni with 3 cheeses, and more. Ideal for quick and tasty meals.

What are your opening hours?

Our flexible hours adapt to your schedule. Check out our website or call us for today's schedule.

Are your meats local?

Yes, we prefer local producers, especially for organic lamb from Quebec and Magnan beef. We are committed to supporting Quebec agriculture and to guaranteeing the freshness of our products.

Can I order meat in large quantities for an event?

Yes, we offer customized solutions for weddings, birthdays, and other special events. Contact us to discuss your specific needs.

Can I buy your products online?

Currently, we offer the possibility of ordering online for in-store pickup or local delivery depending on availability. See our site for details.

Do you offer cooking tips or recipes?

Yes, our team is happy to share cooking tips and recipes to enhance your meats. Do not hesitate to ask during your visit or to consult our online blog.